Dual-range digital thermometer for monitoring temperature in food service applications.
Measures temperature from -40 to +392 degrees Fahrenheit -40 to +200 degrees Celsius, with an accuracy of + or - 2 degrees Fahrenheit from 14 to 212 degrees Fahrenheit and + or - 3 degrees Fahrenheit outside this range.
Stainless-steel stem-style probe is 2.75 inch long and has a thermistor sensor in the reduced penetration tip for taking measurements while immersed in liquid or air.
Minimum or maximum temperature memory and hold modes retain high and low readings.
Certified to IPX7 for protection against water up to 1 mete.
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